FINGER BUFFET MENU 3
Minimum 15 people
Goujons of garlic battered chicken breast with a herb mayonnaise dip
Parcels of smoked salmon and cream cheese dressed with lemon juice and poppy seeds
(V) Spicy oriental appetisers with a mint yoghurt sauce
(V) Feta cheese and coriander goujons
Mini savoury traditional Cornish and cheese and onion pasties
Savoury tartlets filled with Greenland prawns and dressed in a marie rose sauce
Pork chipolata sausages wrapped in bacon with a honey and grain mustard glaze
(V) Triangles of freshly made vegetarian pizza
Individual puff pastry parcels with a variety of fillings to include:
Salmon
Ham and Cheese
Mushroom
Bowls of traditional home-made coleslaw
New potato salad with a mint vinaigrette
Mixed leaf and herb salad with traditional French dressing
Tomato and onion salad with a garlic and chive vinaigrette
* * * * *
Home-made triple layer chocolate fudge cake
Creamy lemon mousse decorated with fresh strawberries
We can also provide orange juice and
mineral water with glasses
These menus are examples only, and items can be changed with those on the main list, although the price may vary. The
price of all the menus includes delivery within the Chester area, paper plates and napkins. (China plates can be provided if preferred). VAT is excluded and is charged at the current rate.
Please telephone 01244 399992, e-mail or complete our on-line form for further information or to arrange a meeting.